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chiudi

B-Roof

A fascinating menu that unites land and sea. Our New Year’s Eve will be really special!

New Year’s Eve dinner

Celebrate New Year’s Eve with B-Roof special menu by Chef Richard Leimer! A real journey through italian tastes that combines the best of the land and sea.

The menu has a price of € 180 per person and includes:

Welcoming toast with a glass of Champagne
Vermouth Granita with Scampi and avocado
§
Parmesan pasta roll filled with confit red beetroots and pumpkin mousse
Beef tartare on a Matcha green tea jelly, licorice and Romanesco broccoli
§
Cappelletti pasta filled with pigeon and served with oyster soup and sour cream
§
Lobster “Rossini” with crunchy vegetables
§
Passion fruit jelly with Caprino cheese and mint iced sphere
Pineapple Ravioli with creme brulée and citrus and vanilla sauce


At midnight:
Cotechino and lentils
Grapes

From the cellar:
Champagne Cuvée Royal Brut Joseph
Merlot Ronchi di Manzano
Ribolla Gialla di Rosazzo
Mineral water

For information and reservations, please write to info@b-roof.it or call +39 055 2358 8965.